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Please consider placing your food and drink order together, it helps us to minimize our contact with you 💖 

The following State Covid Restrictions are in affect:

Masks must be worn at all times, unless eating and drinking.  This includes when a staff member is at the table or if you are walking about the common areas in the restaurant. There is a 90 minute time limit for all reservations & walk-in parties. There must be a food order before we are permitted to serve alcohol.

Please inform your server BEFORE ordering if you or any members of your party have food allergies. 

*These foods may be served raw or undercooked. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have certain medical conditions.

There is a 3% Kitchen Appreciation Fee applied to all checks. Every cent of the 3% goes directly to our hourly kitchen employees to help minimize disparities between Front of the House and Back of the House living wages. Click here for more information.

Appetizers

  • Chips & Salsa - 3

    corn tortilla chips & oven-roasted tomato salsa (We are happy to offer a complimentary first order of both chip & salsa to our guest. Any additional orders will be charged on consumption)

  • Guacamole “El Mero Mero” - 12

    avocados, cilantro, sea salt & white onion

    Mango & serrano salsa - 2

    Pork belly & roasted cherry tomatoes - 2

  • Nachos Con Chorizo De La Casa - 15

    pork charro beans, cabbage+jalapeño slaw, pickled jalapeños, pico de gallo, tres quesos, guacamole, baja & chipotle mayo

  • "Cholo" Corn Cob - 10

    avocado dressing, chipotle mayo, cotija, cayenne

  • Brussels Sprout - 11

    bacon, pickle red onions, orange segment, chipotle mayo, crema mexicana

  • Kale Salad - 11

    Tuscan kale, apples, pomegranate seeds, corn nuts, cotija, cheesy whole grain mustard dressing

  • Burro Salad - 15

    romaine lettuce, cherry tomato, corn, black beans, tortillas strips, chicken guajillo, chipotle ranch dressing

  • Burro's Big Birria Quesadilla - 15

    flour tortilla, adobo braised carne, tres quesos, pico de gallo, sour cream, adobo dipping sauce, lime, cilantro

Del Mar

  • Shrimp Al Ajillo - 14

    garlic, mezcal, chipotle butter, tres quesos, stone-ground corn

Tacos

  • Chicken Tinga - 7

    shredded chipotle chicken, marinated cucumber, avocado cream, cotija

  • Crispy “Baja Style” Fish - 7.5

    savoy cabbage+jalapeño slaw, baja mayo, cilantro

  • Buffalo Cauliflower - 7

    whipped avocado, celery slaw, cotija, pepitas

  • Short Rib “Double Stack” - 8

    crunchy+soft tortillas, tres quesos, beef carnitas, poblano+onions, crema mexicana, cotija

  • Pork Carnitas - 7.5

    tomatillo salsa verde, pineapple salsa, crema mexicana, cotija, flour tortilla

  • Swordfish Al Pastor - 7.5

    pineapple salsa, guacamole, jicama, serrano chile

  • BLT - 7

    crispy pork belly, romaine lettuce, pico de gallo, salsa "mil islas", cotija

  • Gulf Shrimp “Diablo” - 7

    Guacamole, mango+habanero salsa, pickled red onion

Tortas

  • Chicken Milanesa - 13

    crispy chicken breast, tres quesos, avocado, pork charro beans, tomato, roasted garlic & chipotle aioli

  • Carnitas Cubano - 14

    pork carnitas, sliced ham, swiss cheese, jicama & apple slaw, cilantro, pork charro beans, salsa "mil islas"

  • Short Rib - 15

    short rib, oaxaca cheese, chimichurri, avocado, crispy potato, chipotle mayo

Entrées

  • Grilled Swordfish - 26

    coconut & cilantro rice, jumbo lump crab, mango & papaya salad

  • Roasted Chipotle Chicken Enchiladas - 21

    smoked chile + roasted tomato salsa, tres quesos, cherry tomato salad, cotija, cilantro

  • Pork Carnitas Enchiladas - 21

    red wine cola mole, tomatillo+cilantro bechamel, tres quesos, cotija, cilantro

  • Street Cart Chicken - 24

    Roasted half chicken, achiote-citrus marinade, kale & fried plantain, creamy poblano rice, tamarind butter

Niño's

Both options come with watermelon, side of sour cream and kids drink

  • Kids’ Quesadilla - 6

    Flour tortilla, tres quesos, and choice of pork, chicken or black beans

  • Kids’ Dos Tacos - 6

    Two corn tortillas, tres quesos, and choice of pork chicken or black beans

Sides

  • Pork Charro Beans- 3

  • Vegetarian Beans- 3

  • Creamy Poblano Rice- 5

  • Kale & Plantains- 7

  • Cabbage Slaw- 3

Margaritas

  • De La Casa - 12

    Gran agave Blanco, combier, lime, simple syrup

  • Cucumber - 12

    Cucumber-infused tequila, lime, simple syrup

  • Spicy El Diablo - 12

    Jalapeño-infused tequila, combier, lime, simple syrup

  • Hibiscus - 13

    hibiscus infused tequila, combier, lime, simple syrup

  • Mezcarita - 13

    banhez mezcal, agavero damiana liqueur, lime, simple syrup

  • El Hefty Jefe - 16

    Amate Anejo Tequila, Gran Marnier, Lime, Agave

  • Mango - 12

    gran agave blanco, combier, mango, pineapple, lime

Cocktails

  • Alto Tiempo - 11

    New Amsterdam Gin, Thyme + Plum, Fresh Lemon

  • Mai Tai - 12

    Burro Tiki Rum, Amaretto, Solerno Blood Orange Liqueur, Lime, Pineapple (contains nuts)

  • Burro Sangria- 12

    Cabernet Sauvignon, Nectarine, Papaya, Dark Rum

  • Pepino Rosado - 13

    cucumber infused vodka, aperol, lemon, sparkling rose

Draft Beer

  • Modelo Especial - 6

    Lager, 16oz., 4.4% (MEX)

  • Finback, IPA - 7

    Hazy IPA, 16oz., 7.2% (NY)

  • Schilling, Alexander - 8

    Czech Pilsner, 16oz., 5% (NH)

  • Lamplighter, Rabbit Rabbit - 8

    Double New England IPA, 12oz., 8.5% (MA)

Bottles + Cans

  • Artifact - 8

    No New Friends, cider with cranberries, 5.8% (MA)

  • Corona - 6

    Lager 4.5% (MEX)

  • Lamplighter - 15

    Rosebud & Lamplighter Collab, "Cuckoos Nest", Oatmeal Stout aged in Buffalo Trace Barrels, 12oz 8.9% (MA)

  • Modelo Negra - 6

    Lager - Munich Dunkel, 5.4% (MEX)

  • Foam Brewers - 10

    Together or Alone, Double IPA, 8.5% (VT)

  • Pacifico - 6

    Clara, Lager, 4.8% (MEX)

  • Tecate - 5

    Lager, 4.5% (MEX)

  • Foam Brewers - 9

    The Nameless, IPA, 7% (VT)

  • Mikkeller - 10

    Windy Hill, New England IPA, 7% (CA)

Wine

  • White

  • ‘18 Francois MĂ©rieu

    L’Arpent des Vaudons, Touraine, FR (sauvignon blanc)

    $12

    $44

  • ‘19 Paul Dolan

    Mendocino County, CA (chardonnay)

    $11

    $44

  • Red

  • ‘19 Rickshaw

    CA (pinot noir)

    $12

    $48

  • ‘17 Espelt

    Emporda, SP (garnacha)

    $12

    $48

Mocktails & Non-Alcoholic

  • Jugo Tropical - 5

    pineapple, mango, soda water

  • Coco Limeade - 5

    coco lopez, lime, coconut water

  • Jarritos Mexican Sodas - 4

    choice of mandarin, pineapple, grapefruit, tamarind, or fruit punch

$21 per person 

(all you can eat for an hour and a half)


Available Saturdays + Sundays from 11am - 3pm

Brunch Cocktails

  • Burro Mimosa - 6

    choice of: classic, pineapple+mango, blood orange

  • Hair of the Dog - 13

    horchata cold brew, rumchata, espresso liqueur **contains peanuts**

  • Pineapple+Mango Margarita - 13

    tequila blanco, combier, pineapple+mango puree, lime juice, simple syrup

  • Bloody Maria - 10

    choice of: tequila blanco, jalapeno infused tequila, cucumber infused tequila, mezcal, vodka

  • Modelo Michelada - 7

    modelo especial, clamato, lime, hot sauce

Non-Alcoholic

  • Horchata Iced Coffee - 7

    house steeped fazenda cold brew coffee, milk, sugar, horchata mix (morro seed, rice, cocoa, peanuts, cinnamon, vanilla) **contains peanuts**

  • Fazenda Hot Coffee - 3

    mexican coffee beans

  • English Breakfast Black Tea - 3

  • Cold Brew - 4

    house steeped Fazenda cold brew coffee

Tapas

  • Roasted Cauliflower

    green chile salsa, olive tapenade, crunchy corn nuts

  • Fried Brussels Sprouts

    bacon, herbs, orange-cholula vinaigrette, mexican crema

  • Papas Bravas

    russet potatoes, aji amarillo aioli, tajin spice, grated lime

  • Mexican Street Corn Esquites

    garlic mojo, serrano, cotija, cayenne, lime

  • Chili Glazed Chicken Wings

    spicy chili agave glaze, arugula

  • Kale Salad

    tuscan kale, pears, apples, pomegranate seeds, corn nuts, cotija, creamy mustard dressing

Tortas

street-style pressed sandwiches served with mizuna salad

  • Carnitas Cubano

    pork carnitas, sliced ham, swiss cheese, jicama & apple slaw, cilantro, pork charro beans, "salsa mil islas"

  • Chicken Milanesa

    crispy chicken breast, tres quesos, avocado, pork charro beans, tomato, roasted garlic + chipotle aioli

  • Chorizo + Egg

    chorizo + egg scramble, tres quesos, chipotle mayo, cilantro

Taco

  • Morning Tacos

    scrambled eggs, avocado, pico de gallo, baja crema, cotija

  • Chorizo de la Casa

    scrambled egg, potato, chipotle mayo, smoked chile hollandaise

  • Crispy "Baja Style" Fish

    savoy cabbage + jalapeño slaw, baja mayo

  • Gulf Shrimp Diablo

    guacamole, habanero+mango salsa, pickle red onions

  • Short Rib

    beef carnitas, poblano+onions, crema mexicana, cotija

Entrées

  • Huevos Rancheros

    fried egg, roasted corn, queso añejo, pork charro beans, salsa ranchero de la casa, crispy corn tortilla

  • Chilaquiles

    fried egg, braised chicken, smoked chile + roasted tomato salsa, pork charro beans, crispy corn tortilla strips, baja crema, cotija,

  • El Montanero "Superbeasto"

    sunny side egg, chorizo con papas, pork charro beans, chicharron, fried plantain, burro rice, chipotle mayo, baja crema, and two crispy tortilla

  • Burro Benedict

    poached egg, sliced ham, refried beans, home-style English muffins, smoked chile hollandaise

  • Fried Chicken

    fried chicken thigh, spicy cabbage slaw, chorizo gravy, toasted english muffin

  • Pancake

    caramel bananas, crushed almonds, maple syrup

  • French Toast

    egg-dipped brioche, caramelized plantains, maple syrup, mascarpone whipped cream

Sides

  • Bacon - 5

  • Burro Fried Rice - 5

  • Pork Charro Beans - 3

  • English Muffin - 3

  • Guacamole - 8

  • Mango Guacamole - 10

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